News
America’s smallest falcon captures the interest and insight of undergraduate researcher Kaylynn Breland
April 15, 2025
The environmental studies student embraces field work that has taken her straight into the nest.
Dining Services has a full menu of projects focused on sustainability
April 9, 2025
From simple composting to high-tech tracking of food waste and reusable containers, VCU’s meal team is refining its operational recipe.
VCU establishes School of Life Sciences and Sustainability
March 24, 2025
Emphasizing solutions-focused faculty collaboration and student learning, the new school in the College of Humanities and Sciences will combine VCU Life Sciences and the Department of Biology.
Dr. Matt Balazik is featured in The Washington Post
March 18, 2025
Ram Fridges are giving new life to leftovers
Feb. 27, 2025
As part of a three-year sustainability grant, the project, led by assistant professor John C. Jones, addresses food waste and food insecurity on campus.
VCU researchers delve into one of biology’s scientific frontiers — by studying studies
Feb. 25, 2025
Launched as the COVID-19 pandemic arrived, the international initiative has significant implications for ecologists and evolutionary biologists.